Vintage:
$24.00 / bottle
A Merlot-based port infused with natural chocolate extract.
Tasting Notes
We produce this opulent dessert wine from Merlot grapes grown on our Geyserville Ranch. Borrowing from the traditions of port making, we add neutral grape spirits to stop fermentation, trapping a percentage of sugar in the wine. Once Chocolate Amore is finished aging and is ready for bottling, we infuse a tiny amount of natural chocolate extract to the final blend, creating the perfect marriage of food and wine. This Merlot based, port-styled wine is great over vanilla ice cream or as a stand alone dessert.
Accolades
Gold, Best of Class – 2025 Los Angeles International Wine Competition
Cocktail Recipes
Our Chocolate Amore is more than just a port, it’s a great cocktail ingredient as well! Check out some fun recipes the Trentadue team, family, and local mixolgists have put together using the link below!