Montepulciano, an important grape variety from Central Italy, was planted on our Estate thirteen years ago but it was only 4 rows of vines. We liked it so much that 6 years ago we planted additional 1.5 acres of the certified Italian clone VCR 10. We found out that this variety is late ripening, even later then the Cabernet Sauvignon. There are currently less than 11 tons harvested of this variety in Sonoma County. It is the grower’s variety-with its beautiful and perfect, dark berried clusters, uniformly hanging from the vines. The 2016 is our second harvest from the young vines. Honoring the Trentadue family heritage and traditions we offer you this classic Italian variety. The wine is deeply colored, with intense blueberry and plum aromas, solid tannins and firm acidity.
Available for purchase in the Tasting Room Only.